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Applebee’s Fiesta Lime Chicken

Applebee’s Fiesta Lime Chicken

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Applebee’s Fiesta Lime Chicken is a colorful and flavorful dish that brings the essence of Mexican cuisine right to your table. This easy-to-make recipe features juicy, marinated chicken breasts that are topped with creamy sour cream, melted cheese, and crunchy tortilla chips. Perfect for summer dinners or casual family gatherings, this delightful chicken dish is not only satisfying but also customizable. With its mouthwatering combination of zesty lime dressing and savory toppings, you’re sure to impress your guests and enjoy every delicious bite.

Ingredients

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  • 4 boneless skinless chicken breasts
  • ½ cup zesty lime dressing
  • ½ cup sour cream
  • ½ cup shredded cheddar or Mexican blend cheese
  • ½ cup crushed tortilla chips (optional)
  • 1 cup cooked Spanish rice (for serving)
  • Fresh cilantro and lime wedges (for garnish)

Instructions

  1. Marinate the chicken: In a mixing bowl, combine chicken breasts with lime dressing. Cover and refrigerate for at least 30 minutes.
  2. Cook the chicken: Preheat your grill or skillet over medium-high heat. Remove the chicken from marinade and cook for about 6–7 minutes on each side until fully cooked.
  3. Add toppings: Spread sour cream over each piece of chicken and sprinkle with shredded cheese.
  4. Broil: Place under the broiler for about 1–2 minutes until cheese is melted and bubbly.
  5. Serve: Optionally top with crushed tortilla chips and serve with Spanish rice, garnished with cilantro and lime wedges.

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