Butterfinger Rice Krispie Treats
Butterfinger Rice Krispie Treats are a fun and indulgent twist on the beloved classic, combining the delightful chewiness of Rice Krispie treats with the crunchy, chocolatey goodness of Butterfinger candy bars. Ideal for parties, movie nights, or just a sweet treat anytime, these no-bake delights come together quickly and easily. With a rich peanut butter flavor complemented by chunks of Butterfinger, this dessert is sure to be a hit with kids and adults alike. Get ready to impress your friends and family with this simple yet delicious recipe!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1/4 cup unsalted butter
- 10.5 ounces mini vegan marshmallows
- 1/2 cup creamy peanut butter
- 6 cups Rice Krispies cereal
- 5.7 ounces Butterfinger candy bars (about 3 standard bars or 9 Fun Size)
Instructions
- Prepare a 9 X 13-inch baking dish with cooking spray.
- Crush the Butterfingers in a plastic bag using a rolling pin or mallet.
- In a large non-stick pot over medium heat, melt the butter and mini marshmallows until smooth.
- Stir in the creamy peanut butter until well combined.
- Mix in the crushed Butterfingers until evenly distributed.
- Add the Rice Krispies to the mixture and stir until coated.
- Spread everything evenly in the prepared dish using a greased spatula.
- Allow to cool completely before cutting into squares.
Nutrition
- Serving Size: 1 square (approximately 45g)
- Calories: 163
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://simplemealnest.com/butterfinger-rice-krispie-treats/