Cowboy Butter: Elevate Meals with This Delicious Spread
Cowboy Butter is a delightful and savory spread that elevates your meals with rich flavors and versatility. Perfect for summer barbecues or cozy dinners, this easy-to-make condiment can transform grilled meats, roasted vegetables, and even fresh bread into something special. With a harmonious blend of garlic, herbs, and spices, Cowboy Butter delivers a burst of flavor that will leave your guests craving more. Customize the heat to your liking by adjusting the red pepper flakes, making it suitable for everyone at the table. Prepare it in advance and store it in the fridge for quick access whenever you need an extra flavor kick.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 3 cloves garlic (minced)
- 1 tablespoon lemon juice
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- Fresh parsley (for garnish)
- Fresh chives (for garnish)
- ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- ½ teaspoon red pepper flakes (optional for heat)
Instructions
- In a mixing bowl, combine softened butter, garlic, lemon juice, Dijon mustard, smoked paprika, salt, black pepper, and red pepper flakes (if using).
- Mix until well combined.
- Gently fold in chopped parsley and chives.
- Transfer to a serving dish; serve immediately or refrigerate until ready to use.
- For optimal flavor, let sit at room temperature for 10-15 minutes before serving.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 0g
- Sodium: 85mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg