Iced Apple Crisp Cream Chai (Starbucks Copycat)
Indulge in the cozy flavors of autumn with this delightful Iced Apple Crisp Cream Chai (Starbucks Copycat) recipe. This refreshing beverage combines the warmth of spiced chai tea with a luscious apple crisp cream cold foam, creating a comforting treat perfect for any occasion. With its inviting aroma and beautiful presentation, this homemade drink not only tastes incredible but also adds a touch of elegance to your gatherings. Easy to prepare in just minutes, you can enjoy this seasonal favorite any time you crave a sweet escape.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Whisking
- Cuisine: American
Ingredients
Scale
- 1/2 cup concentrated chai
- 1/2 cup milk (dairy or plant-based)
- Ice (to fill glass)
- 2 teaspoons apple brown sugar syrup
- 1/4 cup heavy cream
- 1 tablespoon milk (whole or 2%)
Instructions
- Chill a mixing bowl and whisk in the freezer for 10-15 minutes.
- In the chilled bowl, combine heavy cream, milk, and apple brown sugar syrup. Whisk until thick and creamy.
- In a separate cup, mix the concentrated chai with milk and optional apple brown sugar syrup.
- Fill the glass with ice and pour the chai mixture over it.
- Gently spoon the whipped apple crisp cream on top.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 drink (16 oz)
- Calories: 280
- Sugar: 24g
- Sodium: 70mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 60mg