Meaty Texas Trash Dip
Meaty Texas Trash Dip is a delicious and satisfying dish that’s perfect for any gathering. This creamy, layered dip features savory ground beef seasoned with zesty spices, combined with rich cream cheese and topped with gooey shredded cheddar. It’s incredibly easy to prepare and can be served warm with crispy tortilla chips, as a filling for tacos, or even atop baked potatoes. Whether you’re hosting a game day party or a casual get-together, this crowd-pleaser will keep everyone coming back for more.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Tex-Mex
Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 (8 oz) package of cream cheese, softened
- 1 cup sour cream
- 1 (10 oz) can diced tomatoes with green chilies, drained
- 1 (15 oz) can refried beans
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups cheddar cheese, shredded
- 1/2 cup green onions, chopped for garnish
- Tortilla chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet over medium heat, brown the ground beef along with diced onion and minced garlic until fully cooked; drain excess grease.
- Lower the heat and stir in softened cream cheese and sour cream until smooth.
- Add drained diced tomatoes, refried beans, chili powder, cumin, salt, and black pepper; stir until well combined.
- Transfer the mixture to a baking dish and sprinkle shredded cheddar cheese on top. Bake for 20–25 minutes until bubbly and golden.
- Garnish with chopped green onions and serve hot with tortilla chips.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 280
- Sugar: 3g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 45mg
Find it online: https://simplemealnest.com/meaty-texas-trash-dip/