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Pumpkin Spice Cheesecake Doughnuts

Pumpkin Spice Cheesecake Doughnuts

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Spice up your autumn with these delightful Pumpkin Spice Cheesecake Doughnuts! Combining fluffy pumpkin brioche with a creamy pumpkin spice cheesecake filling, these treats are perfect for breakfast, dessert, or any festive gathering. With their irresistible flavors and beautiful presentation dusted in pumpkin spice sugar, they are sure to impress family and friends alike. Easy to make even for beginner bakers, these doughnuts can be customized with different fillings, ensuring a unique treat every time. Indulge in the taste of fall with this scrumptious recipe!

Ingredients

Scale
  • 3 cups (375 grams) bread flour
  • 1 cup (125 grams) Baker's Corner All-Purpose Flour
  • 1/3 cup (67 grams) Baker's Corner Granulated Sugar
  • 2 1/4 teaspoons (7 grams) instant yeast
  • 1 1/4 teaspoons (7 grams) kosher salt
  • 1 teaspoon Stonemill Pumpkin Pie Spice
  • 3/4 cup (180 grams) whole milk
  • 1 large egg
  • 1 egg yolk
  • 1/2 cup (122 grams) Baker's Corner 100% Pure Canned Pumpkin
  • 1 teaspoon (5 grams) vanilla extract
  • 6 tablespoons (85 grams) Countryside Creamery Unsalted Butter, softened and cubed
  • Carlini Vegetable Oil or other neutral oil, for frying
  • 2 8-ounce packages Happy Farms Pumpkin Spice Cream Cheese Spread
  • 1/2 cup (60 grams) Baker's Corner Powdered Sugar, sifted
  • 1/2 cup (120 ml) heavy cream
  • 1/2 teaspoon Stonemill Vanilla Extract
  • 1/2 teaspoon Stonemill Pumpkin Pie Spice
  • 1/8 teaspoon kosher salt
  • 1/2 cup (100 grams) Baker's Corner Granulated Sugar
  • 2 teaspoons Stonemill Pumpkin Pie Spice

Instructions

  1. Combine flour, sugars, yeast, and spices in a mixing bowl.
  2. Add wet ingredients (milk, egg, pumpkin) and mix until smooth.
  3. Allow the dough to rise until doubled in size (about 1 hour).
  4. Roll out the dough and cut into shapes; fry until golden brown.
  5. Prepare the cheesecake filling by mixing cream cheese with powdered sugar and whipped cream.
  6. Fill each cooled doughnut with the cheesecake mixture and dust with spiced sugar.

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