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Spicy Cajun Honey Butter Chicken & Pasta

Spicy Cajun Honey Butter Chicken & Pasta

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Spicy Cajun Honey Butter Chicken & Pasta is a flavor-packed dish that brings bold, comforting tastes to your table in just 25 minutes. This delightful recipe features tender chicken coated in zesty Cajun spices and enveloped in a creamy honey butter sauce that clings to every strand of pasta. Perfect for busy weeknights or cozy date nights at home, this one-pan meal offers a wonderful balance of spice and sweetness that will tantalize your taste buds. Serve it with fresh herbs, crusty bread, or a side salad for an elevated dining experience.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts, diced
  • 2 tbsp Cajun seasoning
  • 1/4 cup unsalted butter
  • 2 garlic cloves, minced
  • 2 tbsp honey
  • 1/2 cup heavy cream
  • 8 oz fettuccine (or pasta of choice)

Instructions

  1. Cook the pasta in salted water until al dente, reserving 1/2 cup of pasta water before draining.
  2. Season the diced chicken with Cajun seasoning and cook in a skillet over medium-high heat until golden brown and cooked through.
  3. In the same skillet, melt butter and sauté garlic until fragrant. Stir in honey and simmer for 1 minute.
  4. Add heavy cream, simmer until thickened, then return the chicken to the skillet and toss to coat.
  5. Mix in the drained pasta, using reserved water to adjust sauce consistency if needed. Serve hot.

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