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UpChuckin’ Pumpkin Loaded Pasta Salad

UpChuckin' Pumpkin Loaded Pasta Salad
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UpChuckin’ Pumpkin Loaded Pasta Salad is a vibrant and hearty dish that brings festive flair to any gathering. This colorful rotini pasta salad features a delightful combination of fresh vegetables, tender chicken, and savory cheese, all enhanced by a zesty Italian dressing. The unique addition of pumpkin not only provides a seasonal touch but also ensures that this salad is both visually stunning and deliciously satisfying. Perfect for Halloween parties, potlucks, or family dinners, this easy-to-make salad can be prepared in advance, allowing the flavors to meld beautifully. Impress your guests with this creative twist on a classic pasta salad.

Ingredients

Scale
  • 16 oz multicolored rotini pasta
  • 1/2–3/4 cup Italian dressing
  • 1/2 cup roasted red peppers (diced)
  • 1/2 yellow onion (diced)
  • 2 oz can black olives (sliced)
  • 1/2 large cucumber (peeled and diced)
  • 12 slices chopped chicken
  • 10 chopped cheddar cheese sticks
  • 1 cup sliced turkey sausage sticks
  • 1/4 cup grated Parmesan cheese
  • Small pie pumpkin (for serving)

Instructions

  1. Cook the rotini pasta according to package directions until al dente. Drain and rinse with cold water.
  2. In a mixing bowl, combine the cooked pasta with roasted red peppers, onion, olives, cucumber, chicken, cheddar cheese sticks, and turkey sausage.
  3. Pour in Italian dressing and toss gently to coat. Adjust dressing according to taste.
  4. Transfer the mixture into a serving dish or hollowed-out small pie pumpkin for presentation.
  5. Top with grated Parmesan cheese and chill until ready to serve.

Nutrition

Find it online: https://simplemealnest.com/upchuckin-pumpkin-loaded-pasta-salad/